Culkatti Pan Mukhwas

Usal Sev is a popular Indian snack food consisting of small pieces of crunchy noodles made from chickpea flour paste, which are seasoned with turmeric, cayenne, and ajwain before being deep-fried in oil.

Nadiad Chavanu is one classic dish from the classic Gujarati cuisine. Fresh lentils fried in high-quality oil and mixed with aromatic spices, this mixture will be a treat to your senses.

Chorafali is a melt in your mouth traditional Gujarati Snack that tastes like Papad Chips and typically enjoyed during the festival season. It's a light and fluffy snack that has a spicy seasoning of Chili Powder. Also comes in a raw form like papad ready to fry.

Bhavnagari Gathiya are soft and not crunchy like most other Indian snacks. This snack is mild and is mainly made up of Bengal Gram Flour, Black Pepper & Ajwain. It is one of the most popular snacks and is consumed heavily everywhere.

1 No. Sev (Agra Sev) is a popular Indian snack food consisting of small pieces of crunchy noodles made from chickpea flour paste, which are seasoned with turmeric, cayenne, and ajwain before being deep-fried in oil.