GLUTEN FREE SINGHARA ATTA 800GM
Graminway Singhara Atta is flour made from water chestnut seeds. It is widely used in fasting in northern part of India. It is a gluten free with a glycemic index of 60. Singhara Atte ki Poori and Halwa is consumed when fasting, specially during Navratra. Singhara has antioxidant property, Singhara atta is high in fiber and this is also gluten free flour.