Sambhar Masala

Sku: HM111

The aromatic flavours of this traditional South Indian dish are truly irresistible. The speciality of this sambhar is that it is made with minimal oil and loads of vegetables which enhance its nutritive value. When served hot with Nutritious Stuffed Idlis, it makes a meal that is very hard to resist. Alternatively, relish this sambhar with steamed rice to make a wholesome meal.

 

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by Gandhi Spices

Description

The aromatic flavours of this traditional South Indian dish are truly irresistible. The speciality of this sambhar is that it is made with minimal oil and loads of vegetables which enhance its nutritive value. When served hot with Nutritious Stuffed Idlis, it makes a meal that is very hard to resist. Alternatively, relish this sambhar with steamed rice to make a wholesome meal.

 

Uses

Preparation (for five person) Soak 100 gms pigeon chickpeas and 1 table spoon grams in water for half an hour. Add chopped vegetables like Brinjal, Pumpkin, Cabbage, Dramstick etc.. and boil it. Heat two table spoon oil, add small pieces of Onion and Tomato. Add 2 table spoon Hathi Sambhar Masala and cook it. Now mix it well with above prepared samabhar mixture and cook for 3 minutes. Add Jaggery and Salt for taste and serve it with Idli, Dosa, Vada etc..

Additional information

Weight 15 g
Weight

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Gandhi Spices

Hathi Masala is India’s largest spice processing company that has all its processing facilities in-house. It supplies premium Spices across the Globe to all segments of market. Our products are formulated and processed under the supervision of a skilled team of professionals by using high quality pure ingredients. Material is procured from reliable and certified vendors of the market in compliance with international quality standards.