Surti Biscuit Farmas

Atta Khari biscuits or puffed salted biscuits are a common hit as a tea-time snack. They are also known as namkeen biscuits as they are crispy, flaky, fluffy, salty, and mouth-melting.

Dry Kachori is a deep fried crispy and crunchy balls of maida flour stuffed with a spicy mix of gram flour and other spices. Unlike normal kachoris, it can be stored for few weeks to a couple of months and you can enjoy its snacky taste anytime

Bhakarwadi is a an indian snack also called farsan. It is a little spicy because of the use of indian spices. Brown in colour crispy fried roll with a spicy filling. It is a spiral of light brown and dark brown colour.

Shakkarpara is one of the most popular jar snacks, in households across the country. It is known by different names but is loved by all. Shakarpara can be made sweet or savoury. Here is a tongue-tickling namkeen shakarpara, which is perked up with curds, sesame seeds, spice powders and fenugreek leaves.

Crunchy and spicy, this light to eat Bhakarwadi Garlic is the perfect snack to have in breakfast or evening time.